tanjia.Lik

Authentic · Artisanal · Delivered hot

The authentic Marrakchi tanjia

The tanjia.The taste.Marrakech.

Slow cooking, carefully selected ingredients and the expertise of Marrakech, delivered hot to your home.

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Slow cooking

Time reveals every flavour.

Selected ingredients

Products chosen with care.

Prepared in Marrakech

A deeply local recipe.

Delivered hot

Your tanjia arrives ready to enjoy.

Steaming traditional Marrakchi tanjia surrounded by olives, lemon, spices and a Moroccan lantern

The menu

Our formulas

Choose the perfect formula, from a solo portion to a family meal.

Open Marrakchi tanjia with tender meat, preserved lemon, garlic and spices

Smen

Traditional fermented butter.

Preserved lemon

For a fragrant, tangy note.

Marrakech spices

Cumin, saffron, ginger and ras el hanout.

Fresh garlic

To deepen the flavours.

Our craft

Tradition in every bite.

Prepared in its clay vessel and seasoned with smen, preserved lemon and Marrakech spices, our tanjia cooks slowly for several hours to reveal the full richness of its flavours.

Slow cooking

3 hours of slow cooking over low heat to bring out all the flavours and achieve perfectly tender meat.

Clay vessel

Our tanjia cooks in handcrafted pottery for gentle, even heat.

Traditional recipe

A craft passed down through generations, faithful to Marrakech tradition.

The authentic tanjia of Marrakech, delivered to you.

Choose your formula, delivery time and extras. We take care of the rest.